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A TASTE OF HISTORY
In honor of California’s unique culinary history, CHS
hosts A Taste of History, a series of food and beverage tastings
that highlight a different California business each month. Each
program is free to the public.
December 12
6:00 – 7:00 (doors open at 5:30)
Join us as Jennifer Bice from Redwood Hill Farms gives a slide presentation
on the Sonoma County Goat Dairy and shares samples of goat cheese
and yogurt.
January 9
6:00 – 7:00 (doors open at 5:30)
Acme Bread’s founder Steve Sullivan discusses his bakery and
offers samples of his bread.
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